| LifeinItaly.com - Fashion, Travel, News and More. | |  | Perugina Chocolate & Treats | Home » » Nutella Hazelnut Chocolate Spread 13 Oz. | | | | | | | Description: | | If you like peanut butter,you will surely like this change of pace! Nutella is made from real hazelnuts and cocoa for a unique chocolate-nutty taste. Try this tasty spread on bagels, bread and crescent rolls. Also available in money saving 3 or 6 packs. | | | Features: | |
• No Cholesterol
• Hazelnut chocolate spread
• Please check our store for money saving 3 or 6 packs
| | | Product Details: | | | Product Weight:
| 0.9 pounds | | Package Length:
| 3.9 inches | | Package Width:
| 3.2 inches | | Package Height:
| 2.7 inches | | Package Weight:
| 0.95 pounds | | Average Customer Rating:
|  based on 10 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 10 customer reviews )
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Most Helpful Customer Reviews
16 of 18 found the following review helpful:
 Do not buy the U.S. version of this productSep 08, 2007
By anonymous
Do yourself a favor and do NOT Buy the U.S. version of this product. This is a bastardized, truly corrupted form of the original made with (GASP!) peanut oil -- surely not to increase its tastiness but to fatten corporate profits. If you can find a local retailer, try and get at least the Canadian version or even better - original imported Italian or German. I grew up in Europe and have had many a jar of Nutella in my lifetime but this U.S. version has nothing to do with the original we so much love. How sad!
4 of 4 found the following review helpful:
 The Original Hazelnut ChocolateAug 19, 2008
By ' Groovin' guy
"music historian"
When I was a young boy growing up in Italy, I would grab a spoon and eat this hazelnut spread right out of the bottle. Of course that's not the correct way to eat it and my mother would scold me for it.
Today, I eat it occasionally, spread on a slice of bread and of course one teaspoon straight out of the jar now and then can't hurt since I don't eat much sugar.
For anyone like me, having a jar of this in the refrigerator and being able to make a sandwich dessert I highly recommend it, if you have not already done so.
3 of 3 found the following review helpful:
deceiving advertisingMay 01, 2010
By Jamie Sebens
"Jamie"
This product is marketed (see Nutella website) as 1. Healthy -- yet the first ingredient is SUGAR! Also their FAQs say there are no peanuts -- seems more honest (and safe for peanut allergy sufferers) to say no peanuts BUT not safe if you have peanut allergies because it has peanut oil! And with sugar, hydrogenated oil and artificial flavor, who in the world (except the marketers) would call this healthy? Why would anyone buy a product marketed with such deceit? Ingredients listed are Sugar, Peanut oil, Hazelnuts, Cocoa, Skim Milk, Reduced Minerals, Whey, Partially Hydrogenated Peanut Oil, Soy Lecithin: an Emulsifier, Vanillin, and Artificial Flavor. This list is from Amazon, because I didn't find an ingredient list on Nutella's site.
1 of 1 found the following review helpful:
I use this all the timeApr 07, 2008
By D. Hamilton
I love this chocolate hazelnut spread. I've loved this stuff since I was a child. I use it on bread, toast, banana's, strawberries and cakes. Even though it says not to microwave it, I always do, especially for cakes.
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3 of 4 found the following review helpful:
The Magical World Of Toast...May 19, 2007
By nowyat
It's amazing how many wonderful things can go on a simple piece of bread. Peanut butter, hazlenut butter, almond butter... Then don't forget the wonderful Marmite, a yeast extract. Sigh... But Marmite, Marmite is for eating toast while reading "Moby [...]", or perhaps "Barnaby Rudge". A bit hearty. Nutella is for eating toast while reading "Remebrance Of Things Past" or "Dracula". Rather luscious. Like Marmite, Nutella goes a lot farther than the prescribed serving size. Spread thinly. Now, my children, go out and turn your whole wheat toast into a chocolate doughnut. Marcel Proust would want you to.
See all 10 customer reviews on Amazon.com
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