Indian Mysore Whole Bean Coffee from Verona 1.1 lb.

Today, Gianni Frasi continues his uncle's coffeemaking tradition in the same small shop in Verona, making as much coffee in a year as Starbucks makes in a day. Frasi and his dad work side-by-side, monitoring each batch of coffee as it roasts slowly in his uncle's original fire-engine-red roaster. Fanatical about quality, Frasi flies to India and South America every year to personally select the beans used to make his unparalleled coffee. Giamaica Caffe is used in Italy's finest restaurants.

Indian Mysore is an Arabica bean that's been grown, picked, and selected by hand in the Indian peninsula of Karnataka. The result is a medium-bodied coffee with strong marks of mint and fresh aromatic herbs.

Gianni Frasi is one of Italy's premier coffee roasters.

Frasi produces in the same traditions as his uncle, who started the business in 1947.

Frasi believes in small productions, and makes as much coffee in a year as Starbuck's makes in a day.

Roasted to perfection and not burnt in flavor

A medium-bodied coffee with strong marks of mint and fresh herbs.